Middle East Hotel Jobs
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Chef and cook jobs in the Middle East

Chef, cook, pastry and kitchen steward jobs in hotel restaurants, buffets and banquets.

Job titles: Kitchen Steward, Dishwasher, Commis Chef, Prep Cook, Line Cook, Chef de Partie, Pastry Chef, Baker, Sous Chef, Executive Sous Chef, Executive Chef, Private Villa Chef

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Culinary & Kitchen jobs: common questions

Do I need to go to culinary school to work in a hotel kitchen?
No. Many cooks start as stewards or commis chefs and learn on the job. A culinary diploma can help you move up faster.
Do I need a food handler's permit?
Many countries require a food handler's permit or health certificate for anyone who works with food. Your employer can tell you what is needed and how to get it locally.